Half-seed analysis for comparing linolenic acid synthesis between high and low oleic acid sunflower inbred lines
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چکیده
منابع مشابه
Distribution in Triacylglycerols of Vegetable Oils with “High - Low Oleic Acid” and “High Linolenic Acid”
Carbon-13 nuc lear m agnetic re sonance (C N MR) spe ctroscopy w as applied t o de termine the fa tty ac id positional composition of triacylglycerols in vegetable oils with oleic acid percentages “higher and lower than 50%” and with linolenic acid percentages higher than 5%. In particular, conventional C NMR spectroscopy which applies the basic one-pulse sequence for signal averaging, was used...
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The low levels of CHD morbidity and mortality in Mediterranean regions is partly attributed to dietary factors. Olive oil is a key component of the traditional Mediterranean diet, therefore there has been intensive investigation to determine how olive oil mediates this effect. CHD has a very complex pathophysiology characterised by atherosclerosis, which is the result of aberrant lipoprotein me...
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The major oils currently used for deep-frying in Australia are palmolein and tallow. Ninety thousand tonnes of palmolein are imported into Australia annually for this purpose while an exportable surplus of thirty thousand tonnes of crude canola oil exists. The current composition of canola oil is not suitable for deep-frying, as it is unstable due to a high content of unsaturated fats. Palmolei...
متن کاملInfluence of storage conditions on quality and viability of high and low oleic sunflower seeds
Storage conditions of oil seeds before industrial extraction might influence the quality of the crude oil. The aim of present study was to clarify the storage able potency of high and low oleic cultivars of sunflower based on oil and fatty acid changes of seeds and their viability. The seed samples of four sunflower cultivars (two high oleic and two low oleic) were stored in three different tem...
متن کاملOleic acid versus linoleic and α-linolenic acid. different effects on Ca2+ signaling in rat thymocytes.
BACKGROUND Oleic acid is the principal fatty acid of olive oil composition and is reported to play a crucial role in its healthy aspects. However, the detailed mechanism of action is poorly understood. AIMS This study aims to elucidate the role of oleic acid in calcium signaling in rat thymocytes, in comparison to linoleic and linolenic acid. METHODS Fatty acids were applied to thymocytes i...
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ژورنال
عنوان ژورنال: Helia
سال: 2004
ISSN: 1018-1806
DOI: 10.2298/hel0440063t